OVEN
Preheat your oven to 375°F (190°C). Place the frozen mini croissants on a parchment-lined baking tray. Bake for 14 to 16 minutes until golden brown. Let cool for 10 minutes on a rack. Crispy layers, buttery aroma ... enjoy fresh from the oven!
AIR FRYER
Preheat your air fryer to 350°F (175°C). Place the frozen mini croissants in the basket, leaving space between each one. Air fry for 8 to 10 minutes, until puffed and golden brown. Carefully remove and let cool for 5 minutes before enjoying. Cook to an internal temperature of at least 74°C (165°F).
So hooray....this time the order arrived in perfect condition. Still frozen.I was worried about ordering again after last times disaster.....the fault of the shipping company. I am so happy. Can't wait to start baking. Thank you