French Slow-churned Isigny Butter (Salted)

$32

This isn't just butter, it's Isigny's AOP (PDO) butter from Normandy, slow-churned and rich in flavour. The kind of butter that brings us right back to breakfasts in France. As French bakers, it's the one we always want to keep on the table, even though it is a luxury even in France. Perfect on a warm slice of Atome sourdough.

This is a salted French butter with a protected designation of origin. It ships frozen with the rest of your Atome box, so there is nothing to bake.

Important: this product is only available as an Atome box add-on. An order with the butter alone will be rejected.

How to serve

Thaw it, preferably in the fridge, then enjoy. Spread it on warm sourdough, a baguette or a fresh croissant.

Allergens: butter contains milk.

Frequently asked questions

Can I order the butter on its own?

No. It is only available as an add-on to an Atome box.

How do I thaw it?

Thaw it, preferably in the fridge, then enjoy.

Where is the butter from?

It is Isigny AOP (PDO) butter from Normandy, slow-churned.

Does it need baking?

No. It is a ready-to-eat butter, there is nothing to bake.

Looking for the bread to go with it? Our baking instructions show how to bake Atome sourdough straight from the freezer.

What you get with Atome Bakery

Artisan sourdough bread & pastries

Ready-to-bake, frozen proofed

100% sourdough bread

Slow-fermented, gluten-friendly option

Delivered to your door

No need to leave your PJs for fresh bread anymore!