WholeWheat Sourdough Loaf

Name: WholeWheat Sourdough Loaf
Brand: Peak Bakery
SKU: WW-SGL
Availability: InStock
Rating: 5.0 (2 reviews)

5.0

The Wholewheat Sourdough Loaf is the ideal choice for wellness enthusiasts. Made with whole grain wheat and sourdough, it's rich in fibers and particularly digestible. Its satisfying texture is perfect for athletes and those in search of a tasty whole grain bread.

Instructions Baking

Preheat the oven to 500°F. (preferably convection)
Put the frozen loaf in your Atome pan with a baking sheet.
Close the lid of the pan
Bake 34-36 minutes
Remove the lid
Bake for 3-6 min at 400F. Adjust the timer for a darker or whiter crust.
Pro-tips: let air-cool on a grid for at least 15 minutes to finish the bake.
Enjoy!

Nutritional Facts