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![[LIMITED] BC Foodie Advent Calendar (24 treats made by local BC brands)](http://atomebakery.com/cdn/shop/files/BC_BUSINESSES_ADVENT_CALENDAR.png?v=1761799749&width=2687)
[LIMITED] BC Foodie Advent Calendar (24 treats made by local BC brands)
Treat yourself this holiday while supporting your local BC food businesses with our Limited Edition Advent Calendar. What you will get: 24 treats made by small local BC food & Bev businesses!
Which brands are participating?
Astrofoods, Atome Bakery, Brightside Foods, Butter Confections, East Van Jam, GOOD Chocolatier, Hazels Ice Cream, Mindful FÜD, Ohme!, The Better Butchers, Tealish and Vegain!
See what's next in the local food scene! a must for BC-brand lovers
Storing note: a few of the products will come frozen and require to be stored in the freezer - we will clearly mark which ones!
Pre-order now - will be delivered in November.
P.S. This calendar is also available in Ontario, but needs to be ordered before November 12th at the latest to receive it before December 1st.
Let customers speak for us
Chocolate croissants didn't rise as much as I thought they would. Would love a dark rye and pumpernickel loaf option
How sweet it is to have chocolate croissants at my icy fingertips!
I really love the new size and packaging for the ciabatta loaves.
Best in the West! We enjoyed all of the bakery items included in the box.
Follow the instructions and use the Atome bread box.
All the bread we have baked and tasted have been exceptional!! Their croissants and other pastery goods are also exceptional!
Bread is delicious!!!!! And so much easier than making it from scratch the way I used too :-)
Delicious bread and croissants. Easy to bake and our home smelled amazing! Great customer service. I love this Canadian company! ♥️
My bread order arrived today & it was in perfect shape. It was solidly frozen & so well packed, Thank you! A question, what is a baking sheet? You reference that when cooking cheese bread in Atome pan. It it the same as parchment paper? Now to do the baking & then another review...
Video
Born from a French Bread Emergency
We’re Alice and Lucas, two French bread lovers who couldn’t find a proper baguette after moving to Vancouver. So we started testing. A lot. What began as a craving turned into Atome Bakery: the first online French artisan bakery in Canada and the U.S., delivering fresh, hassle-free sourdough straight to your door. (And yes, “Atome” is just how we say At-Home with a French twist)
Don't take our word for it!
Awarded Company of the year 2024
F.A.Q
Where are you located?
We don't have a storefront, Atome Bakery is a delivery service with subscription purchase options. You can order on the website and we will ship your product directly to your door!
We have physical locations (Office, kitchen or distribution) in both Canada (Vancouver, BC) & US (Portland, OR)
Where are you shipping?
We are currently shipping in Canada (BC, AB, SK) and all westernmost US states.
If you have any doubt, don't hesitate to send us an email at hello@atomebakery.com with your address, we'll confirm for you!
How are you shipping frozen to my door?
We are using multiple services to try and ship your products in time.
FedEx/UPS/Purolator/Local Carriers: Shipping our product in Canada and USA, in next day or 2-day delivery time.
You can always check the shipping status of your order via the link you receive by email or text.
Do I need to be home when my box arrive?
No, you don't need to be home to receive your Atome Bakery box since we ship it without a required signature for delivery. Our Atome Bakery boxes are packed with dry ice insulation, and sometimes with additional gel packs, to keep the items cold for several hours upon delivery. However, you should plan to unpack your Atome Bakery box and put the products in your freezer as soon as possible. After the carrier confirms delivery, you are responsible for the box.
What makes our bread different?
First of all, we're French, so our standard is quite high! Our vision is to make better bread more accessible wherever you are in America.
Our bread is made with love and care, using traditional methods that take time to ensure the best taste and texture. We use high-quality ingredients that are easy to understand and contain no preservatives.
Our sourdough bread are made in a 3 days process, which makes it easy to digest for some people with gluten sensitivities. Plus, it's packed with prebiotics that keep your gut biome healthy.
Finally, we're French, and let's admit that we're quite picky and demanding in terms of bread!
Is it gluten-free?
No, our products are not gluten-free. We do use a long fermentation process and 100% sourdough in our bread, but they still contain gluten. Our process simply makes it easier to digest. If you have any doubts, it is best to consult with your doctor prior to trying our products.