Why French Bread Stands Above the Rest: The Real Difference
French bread is famous for its crispy crust, airy crumb, and deep flavor. But what makes it better? Discover the secret behind real, naturally fermented French bread and why it’s the healthiest, mo...
Best Bread for Vegans (and Vegetarians): A French Baker’s Guide
If you follow a vegan or vegetarian diet, bread is often a go-to staple. The good news? Real bread is naturally vegan!
Best Vegan Side Dishes with Sourdough Bread 🍞🌱
Sourdough bread is the perfect base for vegan side dishes—crunchy, tangy, and packed with nutrients. Whether you’re spreading avocado & tomato bruschetta, dipping into spinach & artichoke d...
Is Bread Dairy-Free? Understanding Traditional French Breads
In France, the idea of asking whether bread is dairy-free might sound a bit strange. After all, real bread—the kind you find at a good bakery, made with just flour, water, yeast, and salt—is always...
The Healthiest Pizza You Can Eat!
Not all pizza is unhealthy! The secret to a nutritious, delicious pizza lies in the dough and ingredients. Discover why sourdough pizza dough made with organic flour and natural fermentation is the...
French toast is a beloved breakfast classic, but did you know that the type of bread you use can make all the difference?